Wednesday, January 12, 2011

Marshmallow Frosting

Marshmallow Frosting
2 tablespoon butter
1/4 cup milk
1/2 teaspoon almond flavoring
6 tablespoons marshmallow cream
1 3/4 cups confectioners' sugar
heat butter an milk together. Add almond flavoring and marshmallow cream. Beat in sugar gradually, beat until thick enough to spread.

No comments:

Post a Comment